Fresh Canadian Atlantic Salmon from True North Seafood in Black’s Harbour, New Brunswick. Skinless, scaled and boneless. Aquaculture, 10oz minimum weight.
Atlantic salmon tend to have a mild flavour with a high density of meat. Meaning even a small portion may leave you feeling full without the need for a second helping. The mild flavour allows it to absorb flavours of cooking ingredients very easily. This grants plenty of recipe variety for you to choose from.